Tuesday, February 10, 2009

Alcohol Extracts of Chinese Herbs



Chinese medicine has a long history of using medicinal wines and liquors. For some herbs, alcohol is a better choice to extract active ingredients than water. If you go to some herbalist's shops, you may see a big jar of dark liquid with some herbs floating in it. Alexa Hulsey, formerly of Yosan University, saw some in China, as you can see here.

Chinese Medicinal Wines and Elixirs, by Bob Flaws, details some traditional recipes and methods. Chinese Medicated Liquor Therapy, by Song Nong, also has hundreds of recipes for everything from indigestion to impotence.

Jake Fratkin, an American practitioner, has combined traditional Western methods with Chinese herbs and uses them in his practice. In this article, he details his method, which uses ground raw herbs and a shorter soaking cycle than the traditional Chinese practice (1-2 days rather than 5-10 days). He considers it an important way for people to take herbs long-term and says he has success with conditions as varied as chronic cough to ovarian cysts.

If you'd like to make herbal alcohol extracts, Fat Turtle Herb Company can help you with all stages of the process, from getting high-quality raw herbs to grinding.

Monday, February 9, 2009

More About Sugar


That's a model of the Mormom temple in Salt Lake City, made with sugar cubes.

Most Americans eat too much sugar. We drink too much soda, eat too much ice cream, and ingest a huge amount of sugars from sources we might not suspect, like bread. Many commercially available pre-sliced breads (great for sandwiches!) have high-fructose corn syrup added as a softener and preservative.

The New York Times has a pretty good discussion of some of America's problems with sugar, corn syrup, obesity, soda and so on.

Here are some of the good parts:

Neither ordinary sugar — sucrose — nor high-fructose corn syrup contains any nutrients other than sweet calories, and both are added in prodigious amounts to beverages and many foods that offer few if any nutrients to compensate for their caloric input.

“What consumers need to do is cut down on both,” Dr. Jacobson said. “Sugary foods either add calories or replace other, more nutritious foods.”


The article gives first place to those who claim there's nothing really wrong with high fructose corn syrup, but ends with links to three studies showing the exact opposite:

“It is not surprising that several studies have found changes in circulating lipids when subjects eat high-fructose diets,” he wrote in an editorial in The American Journal of Clinical Nutrition in 2007. A study by Elizabeth J. Parks and colleagues at the University of Minnesota, for example, found that triglyceride levels rose when people consumed mixtures containing more fructose than glucose.

Another study, by nephrologists at the University of Florida, found that fructose consumption raised blood levels of uric acid, which can foster “metabolic syndrome,” a condition of insulin resistance and abdominal obesity associated with heart disease and diabetes.

And a study by Chi-Tang Ho, professor of food science at Rutgers University, found “astonishingly high” levels of substances called reactive carbonyls in 11 carbonated soft drinks. These molecules, which form when fructose and glucose are unbound, are believed to cause tissue damage. They are elevated in the blood of people with diabetes and linked to complications of the disease. Dr. Ho estimated that a can of soda has five times the concentration of reactive carbonyls found in the blood of an adult with diabetes.

Friday, February 6, 2009

Nature and Science: Huge Snake



From the Nature + Science files, we bring you the story of this huge snake: 43 feet from stem to stern, 2500 pounds of no-legged crocodile-eating power.

In Traditional Chinese Medicine, snakes and snake skin are often used to treat rheumatism, aching joints, and skin problems.

Thursday, February 5, 2009

Hunger is the Best Sauce



A story on fasting from the L.A. Times, which predictably covers it as a diet trend. Fasting has been used throughout history, usually for health, religious and spiritual reasons. For instance, Jesus Christ fasted for 40 days, and Siddhartha Gautama, before becoming Buddha, took up the life of the ascetic, eating very little each day (about three grains of rice per day, according to legend).

In TCM, fasting is an important tool which can be used to let the digestive system rest and recover, especially when there are Damp and Phlegm conditions in the Middle Jiao.

Wednesday, February 4, 2009

Sexual Desire - From a Patch?



Here's how it often goes down in the field of medical research: Pfizer, Merck or GlaxoSmithKline funds a study which confirms that the public is in dire need of another pharmaceutical drug to fix some new problem with an odd name. This month it's HSDD, which stands for hypoactive sexual desire disorder (remember attention deficit disorder and attention deficit hyperactivity disorder? Those terms didn't exist 30 years ago, either).

The study was published in Value of Health - here's a link to an abstract. If you read it, you'll see that the study consisted of a telephone survey which asked post-menopausal women about their sex lives. Here's a shocker: "Given a prevalence of 6.6% to 12.5% among US women, HSDD represents an important burden on quality of life." You know what that means...

...a testosterone patch! Just slap this on your skin and chemicals will seep into your pores and your bloodstream, which will magically increase your quality of life.

At least there's a little bit of transparency on this study. This story tells us that one of the members of the research team "works for Procter & Gamble Pharmaceuticals, Inc., which also funded the research and provided consultation for the survey. Procter & Gamble makes a testosterone patch, Intrinsa, which is approved for treating HSDD in Europe. A U.S. Food and Drug Administration advisory panel voted against approving Intrinsa in December 2004, citing lack of evidence for its long-term safety."

To reiterate: Proctor & Gamble, the company which makes a product to treat "HSDD", not only funded the study but also provided "consultation." Intrinsa has not been approved by the FDA for use in America. I would not be surprised if this official scientific study, paid for by PG and carried out by people with lots of initials after their names and who are affiliated with universities, will now become part of the evidence they will present to the FDA as a reason why their product should be approved.

Traditional Chinese Medicine has a lot to say about sexual desire and its relation to overall health. Sexual function is controlled by the Kidney. As you get older, Kidney function generally declines, and sexual function declines as well. In men, this can lead to impotence, premature ejaculation and lack of desire. In women there can be lack of desire, infertility and menstrual problems. Low levels of Kidney energy usually co-present with other symptoms, such as cold limbs, low back pain, knee pain, low energy, poor digestion and more.

This is the strength of TCM: integrating the patient's main complaint into a complete clinical picture. We then treat the complete picture rather than just one symptom. We call this "root and branch" treatment. If the branch is low sexual desire, the root could be in the Kidney, in which case we would focus on the Kidney. However, the root could also be due to constrained Liver energy, or low levels of qi and blood, or an accumulation of Damp Heat, all of which have different treatment strategies.

If you have low sexual energy, try these three things before you go shooting up testosterone or anything crazy like that:

1. Get up at 6 every morning and do some gentle stretching for about thirty minutes. Then go for a brisk walk outside (no treadmills).
2. Stop drinking soda, coffee and energy drinks. If you can't do without coffee, cut it down to one cup a day, or try substituting green tea.
3. Eat at regular intervals throughout the day, and keep that routine up day after day. Your body appreciates regularity - if you keep to a regular schedule of food intake, levels of blood sugar won't spike and fall as much throughout the day, giving you more energy and better, more even moods.

Some of you might be looking at those three changes and thinking it's impossible. If so, I ask you to try and shift your perspective on what's unreasonable. These three things are all completely natural ways to regulate your endocrine and nervous system, without popping pills or getting injections or surgery. Do your best to avoid taking drugs. Give yourself the best chance at a healthy life.

Tuesday, February 3, 2009

Vinegar of the Four Thieves



I have a dog, and I'm not looking forward to flea season. When the weather gets warm, they come out in force. This year, in addition to regular dog-washing, vacuuming, and personal hygiene, I'm going to try the Vinegar of the Four Thieves. The options for doggie flea control all seem pretty toxic, and this looks like an all-natural pest control that has gotten good reviews. I'll be using it on both myself and the dog.

Equal amounts of rosemary, sage, wormwood, peppermint, lavender and garlic are steeped in vinegar for two weeks. That's it! I'll let you know how it goes.

Monday, February 2, 2009

Meet The Herbs: Bi Zi



Chinese: 田鸡
Pin Yin: Tian Ji (translation - "field chicken")
Pharmaceutical: Rana limnocharis
English: Rice Frog
Vietnamese: Nhái

In Yang Shou-zhong's translation of the Shen Nong Ben Cao Jing, this herb is listed as Bi Zi. It is sweet and warm, and mainly treats evil qi in the abdomen. It also removes the Three Worms, snakebite, gu toxins, demonic influx, and hidden corpse.

Volume II of the Vietnamese Materia Medica, Cây Thuốc Và Động Vật Làm Thuốc Ở Việt Nam, lists the herb as having different functions depending on its preparation:
  • To treat jaundice: pound 1 frog with 12g unbleached black rock sugar and put inside a rooster's gizzard. Cook. When it's done, let cool and remove the frog and sugar. Eat the gizzard.
  • To treat mental illness characterized by crazy talk: cook one frog until charred, powder it, and drink it with liquor.
Some remedies for external use also included in the book:
  • To treat pustulent open sores: remove the entrails of one frog, fry it til it's black, powder it, mix it with sesame oil, and place on skin
  • To treat purple bruises: mix the frog with lá mau (sorry, don't know the translation of this herb) and the leaves of a garden egg, or Thai eggplant, plant. Chop everything finely and cook with water and rice. Wrap everything in cheesecloth or fabric, making a little bundle the size of your fist. Roast the bundle and place on bruises.
  • To treat phagedena (rapidly spreading destructive ulceration of soft tissue): crush one frog with Vietnamese coriander and wild betel leaf, then press onto skin.
  • To treat pink-eye: squash a live frog and place on affected eye.
I don't know about you, but I can't find enough live ones of these around to use them in my practice on a regular basis. I can, however, occasionally find the hind quarters of these little creatures at the supermarket.

It's what's for dinner!


Black bean and garlic frog legs, sauteed in a shallot and ginger sauce. Served with brown rice, steamed collard greens, and peppered acorn squash soup. Yum!

If you're interested in learning how to prepare this delectable dish, hit me up and I'll let you in on the joys of where to find, and how to cook, rare medicinal meats.